Agarwal, Charu Atulkumar and Hofmann, Tamás and Vršanská, Martina and Schlosserová, Nikola and Visiné Rajczi, Eszter and Pásztory, Zoltán (2021) In vitro antioxidant and antibacterial activities with polyphenolic profiling of wild cherry, the European larch and sweet chestnut tree bark. EUROPEAN FOOD RESEARCH AND TECHNOLOGY, 2021. pp. 1-16. ISSN 1438-2377
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Official URL: http://doi.org/10.1007/s00217-021-03796-w
Tudományterület / tudományág
engineering and technology > material sciences and technologies
engineering and technology > wood industry
Faculty
Not relevant
Institution
Soproni Egyetem
Item Type: | Article |
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SWORD Depositor: | Teszt Sword |
Depositing User: | Csaba Horváth |
Identification Number: | MTMT:32069829 |
Date Deposited: | 24 Jun 2021 09:37 |
Last Modified: | 24 Jun 2021 09:37 |
URI: | http://publicatio.uni-sopron.hu/id/eprint/2168 |
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