In vitro antioxidant and antibacterial activities with polyphenolic profiling of wild cherry, the European larch and sweet chestnut tree bark

Agarwal Charu Atulkumar and Hofmann Tamás and Vršanská Martina and Schlosserová Nikola and Visiné Rajczi Eszter and Pásztory Zoltán (2021) In vitro antioxidant and antibacterial activities with polyphenolic profiling of wild cherry, the European larch and sweet chestnut tree bark. EUROPEAN FOOD RESEARCH AND TECHNOLOGY, 2021. pp. 1-16. ISSN 1438-2377

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Official URL: http://doi.org/10.1007/s00217-021-03796-w

Tudományterület / tudományág

engineering and technology > material sciences and technologies
engineering and technology > wood industry

Faculty

Not relevant

Institution

Soproni Egyetem

Item Type: Article
SWORD Depositor: Sword Teszt
Depositing User: Horváth Csaba
Identification Number: MTMT:32069829
Date Deposited: 2021. Jun. 24. 09:37
Last Modified: 2021. Jun. 24. 09:37
URI: http://publicatio.uni-sopron.hu/id/eprint/2168

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