Varga, László and Süle, Judit and Szigeti, Jenő Ferenc (2012) Stimulation of probiotic lactobacilli and bifidobacteria in cultured dairy foods. In: The Impact of Urbanization, Industrial and Agricultural Technologies on the Natural Environment : International Scientific Conference on Sustainable Development and Ecological Footprint. Nyugat-magyarországi Egyetem (NYME), Sopron, VSSz. ISBN 978-963-19-7352-5
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Official URL: https://bismarck.nyme.hu/fileadmin/dokumentumok/pa...
Tudományterület / tudományág
agricultural sciences > food sciences
Faculty
Not relevant
Institution
Nyugat-Magyarországi Egyetem
| Item Type: | Book Section |
|---|---|
| Additional Information: | FELTÖLTŐ: Tompáné Székely Zsófia - tzsofi@emk.nyme.hu |
| SWORD Depositor: | Teszt Sword |
| Depositing User: | Zsófia Tompa |
| Identification Number: | MTMT:2197957 |
| Date Deposited: | 19 Aug 2016 19:24 |
| Last Modified: | 19 Aug 2016 19:24 |
| URI: | http://publicatio.uni-sopron.hu/id/eprint/960 |
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