Assessment of vibration amplitude and transmembrane pressure on vibratory shear enhanced membrane filtration for treating dairy wastewater

Szerencsés Sz. Gy. and Beszédes Sándor and László Zs. and Veréb Gábor and Szalay Dóra and Hovorkáné Horváth Mária Zsuzsanna and Hodúr Cecilia and Rákhely Gábor and Kertész Szabolcs (2021) Assessment of vibration amplitude and transmembrane pressure on vibratory shear enhanced membrane filtration for treating dairy wastewater. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 50 (1). pp. 42-53. ISSN 0139-3006

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Official URL: http://doi.org/10.1556/066.2020.00123

Tudományterület / tudományág

natural sciences > chemical sciences
natural sciences > environmental science

Faculty

Not relevant

Institution

Soproni Egyetem

Item Type: Article
SWORD Depositor: Sword Teszt
Depositing User: Horváth Csaba
Identification Number: MTMT:31874028
Date Deposited: 2021. Apr. 08. 09:59
Last Modified: 2021. Apr. 08. 09:59
URI: http://publicatio.uni-sopron.hu/id/eprint/2127

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